Description Chef’s Knife design from Danish knifemaker Jesper Voxnaes. The Bread Knife is characterized by the special serrated edge, as well as the long blade made of 440C. The handle of the bread knife is made of oak beams from Castle Burg on the Wupper. The Boker Saga owes its high stability to the completely continuous tang that runs through the knife (in the same design as many hunting knives) from the tip of the blade to the end of the handle. Handmade in the Boker Knife Manufactory Solingen.
